delicately prepared prix-fixe dinner
5 zensai 前菜
13 pieces of seasonal fish
agadashi. red miso
$135 per guest
excluding beverages, taxes and grautity
We proudly present our authentic and delicately prepared
19 course omakase only menu.
As the seasons change, so does our omakase menu. Menu provided is a reference and may change without prior notice.
$25 corkage per 720ml
$3 per customer cake cutting fee
a la cart nigiri are available as add ons to the price of omakase and price varies with selection